Le diner de la Saint Valentin - Illustration André Coppin
Les tables du train restaurant - Photo C. Deruelle
Repas servi par le traiteur "Les Imprévus de Cécilou"
Les tables du train restaurant - Photo C. Deruelle
Repas servi par le traiteur "Les Imprévus de Cécilou"
Les tables du train restaurant - Photo C. Deruelle
Repas servi par le traiteur "Les Imprévus de Cécilou"
Repas servi par le traiteur "Les Imprévus de Cécilou"
Célébration en train restaurant - Photo CFVE
Presentation
Embark on a gourmet journey through the landscapes of the Eure valley aboard our Train Restaurant , offering an authentic setting to enjoy an exceptional meal prepared by Les Imprévus de Cécilou.
Bistronomy is a relaxed concept, combining the quality of cuisine prepared with quality products with a more accessible and friendly approach.
The Valentine's Day Dinner is carried out by rolling along our line.
On the Valentine's Day menu at the Train Restaurant:
- Just a bit more suspense, our chef is whipping up some delights… menu coming soon!
Drinks included:
- 1/4 of wine or soft drink "by the bottle" Coca Cola / Orangina / Ice Tea per person
- a bottle of still Vittel or San Pellegrino per table
Departure 7:30 p.m.
Return around 10 p.m.
These tickets invite you to an experience combining tradition and gastronomic delights, all in an atmosphere full of nostalgia and discovery.